BBQ Bacon Cheddar Bombs

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  • In the final 5 minutes of cooking, brush with extra BBQ sauce.

  • Let the sauce caramelize slightly for sticky, sweet flavor.

8. Rest and Serve

  • Remove toothpicks carefully.

  • Let meatballs rest 5 minutes before serving to allow juices to redistribute.

  • Serve hot with dipping sauces and garnishes of choice.

Preparation Time & Nutrition

  • Prep Time: 15 minutes

  • Cook Time: 25–30 minutes

  • Total Time: 40–45 minutes

  • Calories: Approximately 320 kcal per bomb

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