Banana Bread Cookies

Banana Bread Cookies

Introduction

Banana bread cookies are a delightful twist on classic banana bread, offering the same comforting flavors in a soft, chewy cookie form. Perfect for snacking, dessert, or even breakfast on the go, these cookies are easy to make and a great way to use overripe bananas.

Ingredients

  • 1 ripe banana, mashed
  • ½ cup unsalted butter, softened
  • ½ cup brown sugar
  • ¼ cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 ½ cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon cinnamon
  • ½ cup chopped walnuts or chocolate chips (optional)

Preparation Tips

  • Use very ripe bananas for maximum sweetness and flavor.
  • Toast the walnuts before adding them for extra crunch and depth of flavor.
  • Adjust the sweetness by reducing the sugar slightly if desired.

Instructions

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