Banana Bread Brownies

Banana Bread Brownies: A Perfect Fusion of Flavor!

If you love the moist sweetness of banana bread and the rich indulgence of chocolate brownies, then this Banana Bread Brownies recipe is your dream come true! Combining the best of both worlds, these treats offer a soft, banana-infused base topped with a decadent, fudgy brownie layer. Perfect for dessert, snacking, or impressing guests at any gathering!

Ingredients

For the Banana Bread Layer:

2 ripe bananas, mashed
½ cup (120g) sugar
¼ cup (60g) melted butter
1 large egg
1 teaspoon vanilla extract
1 cup (125g) all-purpose flour
½ teaspoon baking soda
¼ teaspoon salt
½ teaspoon cinnamon (optional, for a warm touch)

For the Brownie Layer:

½ cup (115g) unsalted butter
8 oz (225g) semi-sweet or dark chocolate, chopped (or use chocolate chips)
½ cup (100g) sugar
½ cup (100g) brown sugar, packed
3 large eggs
1 teaspoon vanilla extract
½ cup (65g) all-purpose flour
¼ teaspoon salt