Pro Tips for the Best Casserole
- Want a smoky twist? Add a few strips of cooked and crumbled bacon before baking.
- Make it spicier: Toss in a few dashes of hot sauce or some diced jalapeños.
- Looking to bulk it up? Stir in some cooked rice or elbow macaroni for a hearty variation.
Serving Suggestions
- Serve with warm cornbread or buttery rolls.
- Pair with a crisp green salad or coleslaw to balance the richness.
- Add a side of roasted veggies for a complete family-style meal.
Recipe Stats
- Prep Time: 15 minutes
- Cook Time: 1 hour 15 minutes
- Total Time: 1 hour 30 minutes
- Calories per Serving: 380
- Servings: 8
Conclusion
This easy Baked Bean and Ground Beef Casserole is a warm, filling dish with nostalgic flavors and simple ingredients. It’s everything you want in a home-cooked meal — cozy, comforting, and incredibly satisfying. Whether you’re cooking for a weeknight dinner or a weekend get-together, this recipe delivers big flavor with minimal effort. Try it once, and it’s sure to become a staple on your dinner table!
