👨🍳 Instructions
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Preheat oven to 375 degrees.
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Cut each chicken breast into 4 long, thin chicken strips.
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In a bowl add the brown sugar, salt and pepper.
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Add the chicken tenders and toss in the brown sugar.
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Wrap the chicken in a strip of bacon and put into your baking dish.
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Sprinkle over the remaining brown sugar.
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Cook for 20–25 minutes or until bacon is cooked through and crisp (as pictured).
The caramelized edges of brown sugar meet the savory bite of bacon in this simple yet sensational dish. The prep is quick, the ingredients are few, and the flavor is unforgettable—making these Bacon Brown Sugar Chicken Tenders a standout choice for nearly any occasion.
