Instructions:
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Grease a pie dish or quiche pan and preheat the oven to 350°F (175°C).
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Whisk the eggs, milk, heavy cream, salt, and pepper in a mixing bowl.
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Add crumbled bacon and shredded cheddar cheese and stir.
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After filling the dish, bake it for 30 to 35 minutes, or until the top is brown and the middle is set.
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Let cool slightly before cutting into slices and serving.
