My hubby and I can’t agree on the best way to cook bacon. I think this is crispy but he thinks it’s burnt because of the black parts. Thoughts?
The debate around the best way to cook bacon is an age-old culinary conundrum. For many, like yourself, it’s a significant point of contention, rooted in personal preferences and sensory experiences. The texture, flavor, and appearance of bacon can vary dramatically depending on the cooking method and the cook’s individual standards. While to some, crispy … Read more