Amish cinnamon bread is a simple, sweet, moist bread loaded with sweetness from sugar and warmth from the cinnamon. It is a delicious way to enjoy simple flavors. Serve this bread for breakfast with your tea and coffee, and enjoy humble flavors. You can customize it according to your liking and make this bread more tasteful.
What is Amish Cinnamon Bread?
Amish cinnamon bread is a simple, quick, and tasteful treat for every occasion. The best thing about this bread is that it doesn’t require yeast for the raising period. Moreover, it doesn’t require kneading as well. As a result, the bread gets ready in no time.
Variation ideas:
- Chocolate chips: You can add more flavor to your Amish cinnamon bread by adding chocolate chips and gently folding them into the mixture. The rich flavor of chocolate goes well with the warmth of cinnamon.
- Nuts: Add dried nuts like almonds, pistachios, mulberries, and walnuts to the bread for a crunch.
- Raisins: Adding raisins adds chewy goodness and sweetness to the bread.
How to store Amish cinnamon bread?
Store the leftover bread by placing it at room temperature over your kitchen counter. Make sure to cover it properly. The bread stays fresh for up to 5 days.
Amish Cinnamon Bread – The recipe
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