Adapted my nana’s version! Still divine! Even though she’s not here, she’s still here in spirit!
Lemon Berry Ritz Icebox Cake is a delightful dessert that perfectly combines the tangy flavor of mixed berries with the creamy richness of mascarpone cheese and sweetened condensed milk. This no-bake treat is not only easy to prepare but also a refreshing option for any summer gathering or special occasion. In this article, we’ll explore a step-by-step guide to creating this mouthwatering dessert and answer some common questions about making and serving it.
Ingredients:
| Ingredients | Quantity |
|---|---|
| Mixed berries | 2 cups (such as strawberries, blueberries, and raspberries), lightly crushed |
| Granulated sugar | 1 tablespoon |
| Fresh lemon zest | 2 teaspoons |
| Heavy cream | 1 cup |
| Mascarpone cheese | 1/2 cup |
| Sweetened condensed milk | 1/2 cup |
| Vanilla extract | 1 teaspoon |
| Ritz crackers | 1 pack (approximately 200 grams) |
| Fresh mint leaves (for garnish) | As needed |
Instructions:
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