A lady gave my Mother this recipe in 1953 and it has been a family favorite ever since
Welcome to the delightful world of baking, where simple ingredients come together to create extraordinary treats. In this article, we’ll dive into the delicious realm of 7 Up Pound Cake. This timeless dessert combines the refreshing citrus flavor of 7 Up with the richness of butter and the sweetness of sugar to deliver a cake that’s moist, flavorful, and utterly irresistible. Get ready to embark on a baking adventure that will tantalize your taste buds and impress your friends and family.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Butter, softened | 1 1/2 cups |
| Sugar | 3 cups |
| Eggs | 5 |
| Vanilla Extract | 1 teaspoon |
| Almond Extract | 2 teaspoons |
| All-purpose Flour | 3 cups |
| 7-Up (or Sprite, Sierra Mist) | 1 cup |
Instructions:
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