Roast Potatoes, Carrots, and Onions

A simple, hearty, and flavorful dish—perfect as a side or main with your favorite protein!

🥕 Ingredients
6 whole potatoes (with skin, diced into bite-sized pieces)

1 whole sweet onion (cut into eighths)

3 cloves garlic (minced)

6 tablespoons olive oil

½ teaspoon dried thyme

½ teaspoon dried parsley

Salt and pepper, to taste

4–5 carrots (peeled and cut into bite-sized pieces)

🔥 Instructions

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