Heavenly Slow Cooker Rice Recipe šŸšāœØ

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“Simple ingredients come together to create a warm, comforting dish thatā€™s perfect for any meal!”

Ingredients

  • 1 cup uncooked long-grain riceĀ (jasmine or basmati work beautifully)
  • 4 cups chicken brothĀ (or vegetable broth for a vegetarian option)
  • 1 cup shredded cheddar cheeseĀ (or your favorite cheese)
  • 1 cup cooked and diced chickenĀ (or cooked sausage for added flavor)
  • 1/2 teaspoon garlic powderĀ (optional for extra flavor)

Optional Add-Ins:

  • 1/2 cup chopped vegetablesĀ (broccoli, peas, or bell peppers)
  • 1/2 cup cream or milkĀ (for a creamier texture)
  • 1/4 cup Parmesan cheeseĀ (for a cheesy boost)

Instructions

Step 1: Combine the Ingredients

  1. Lightly grease the inside of your slow cooker.
  2. Add theĀ uncooked rice,Ā chicken broth,Ā shredded cheese, andĀ diced chickenĀ to the slow cooker.
  3. Stir gently to combine everything evenly.

Step 2: Cook the Rice

  1. Cover and cook onĀ LOWĀ forĀ 2ā€“3 hours, or until the rice is tender and has absorbed most of the liquid.
    • Tip:Ā Check and stir halfway through cooking to ensure even cooking.

Step 3: Optional Add-Ins

  1. During the lastĀ 30 minutes, stir in any additional ingredients, such as vegetables, cream, or Parmesan cheese.

Step 4: Serve and Enjoy

  1. Once the rice is tender and creamy, give it a final stir and adjust seasoning with salt and pepper if needed.
  2. Scoop into bowls and serve warm.

Why Youā€™ll Love This Recipe

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