These surprisingly simple low-carb fries are made with just cottage cheese, Parmesan cheese, and an egg. Baked until golden and crispy, they offer a cheesy and satisfying alternative to traditional potato fries.
3-Ingredient Low Carb Fries: A Cheesy and Crispy Treat
Ingredients:
| Ingredient | Quantity |
|---|---|
| Cottage Cheese | 1 cup |
| Grated Parmesan Cheese | 1/2 cup |
| Large Egg | 1 |
| Extra Parmesan (optional) | For topping |
Instructions:
Preheat oven and prepare baking sheet: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Blend cottage cheese: In a food processor, blend the cottage cheese until it is completely smooth. This step is crucial for achieving the right texture.
Combine ingredients:
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