Cherry Cheesecake Lush
Indulge in the delightful combination of cherries, cream cheese, and a buttery crust with this heavenly dessert. Cherry Cheesecake Lush is a crowd-pleaser that combines the rich flavors of cheesecake with the fruity goodness of cherry pie filling. In this article, we’ll explore the ingredients required and provide a step-by-step guide to create this delectable treat.
Cherry Cheesecake Lush
Ingredients:
| Ingredient | Quantity |
|---|---|
| Golden oreos, crushed in processor | 1-14 ounce package |
| Butter, salted and melted | ⅓ cup |
| Cream cheese, softened to room temp | 8 ounces |
| White sugar | ¾ cup |
| Frozen whipped topping, thawed | 16 ounces |
| Cheesecake flavored instant pudding mix | 2 small boxes |
| Whole milk | 3 cups |
| Cherry pie filling | 2 large cans |
| Chopped pecans or chopped walnuts | 1 cup |
Instructions:
Prepare the Crust:
Butter the inside of a 9×13 baking dish.
Crush the golden oreos in a processor until small crumbs form.
Add the melted butter to the crumbs and pulse until combined.
Press the cookie mixture into the bottom of the baking dish to form an even layer.
Place the crust in the freezer for 10 minutes to set.
Prepare the Cream Cheese Layer:
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