Rice Face Cream, the Japanese secret for radiant, flawless skin
What if the key to radiant skin wasn’t existed in an expensive bottle, but in a normal bowl of rice? This is, in any case, the famous trick used by Japanese women, renowned for their even complexion and clear skin. This traditional ritual is making a comeback, and for good reason: it blends simplicity, effectiveness, and naturalness.
Why is rice beneficial for the skin?
Applied for centuries in Japan, rice is a crucial ingredient in facial care. High in antioxidants, it helps prevent skin aging, moisturizes and brightens the complexion. Its effectiveness is grounded on its richness in starch, B vitamins and minerals, which gently soothes the skin .
But that’s not all: it builds a protective barrier against external aggressions and visibly refines skin texture. A real asset… already in your cupboards!
A homemade rice face cream, easy to make
No need to travel the world to try this Japanese-inspired treatment.
Ingredients :
2 tablespoons of white rice
3 vitamin E capsules (available in pharmacies or health food stores)
1 teaspoon of vegetable glycerin
¼ teaspoon of aloe vera gel
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Preparation, step by step:
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