Whenever I make this dish, I can never get enough
This hearty and comforting dish is perfect for a busy weeknight. The flavors meld together beautifully in the slow cooker for a tender and flavorful meal.
Ingredients:
Ingredient | Quantity |
---|---|
Pot roast | 2 pounds |
Pinto beans, dried | 2 cups |
Diced tomatoes, canned | 1 can (14.5 oz) |
Onion, diced | 1 |
Garlic powder | 1 teaspoon |
Chili powder | 1 teaspoon |
Salt and pepper | To taste |
Water | 1 cup |
Instructions:
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