My husbands exact words after his first bite, “Oh my god, Betty, this is so good!
This Parmesan Crusted Chicken recipe is a surefire way to create a restaurant-quality dish at home. The juicy chicken is coated in a crispy Parmesan cheese mixture, resulting in a flavorful and satisfying meal.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Boneless, Skinless Chicken Breasts | 2 (approx. 450g each) |
| Shredded Parmesan Cheese | 2 cups (200g) |
| Salted Butter | 1 1/2 sticks (180g) |
| Large Egg | 1 |
| Water | 1 tablespoon |
| Olive Oil | 3 teaspoons |
| Minced Garlic | 1 teaspoon |
| Salt | 1/2 teaspoon |
| Black Pepper | 1/2 teaspoon |
Instructions:
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