A Lemon Cake to Die For
There’s nothing quite like the zesty brightness of a lemon cake to lift your spirits and your taste buds. Simple, moist, and irresistibly tangy, this recipe delivers the ultimate citrus indulgence.
You’ll Need (for the cake):
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1 box of yellow cake mix.
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1 small box of instant lemon pudding mix.
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¾ cup of oil.
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¾ cup of water.
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4 beaten eggs.
You’ll Need (for the glaze):
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2 cups of powdered sugar.
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2 tbsps of melted butter.
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2 tbsps of water.
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⅓ cup of lemon juice.
How to:
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