As soon as my mom tasted it, she rushed over to get the recipe from me.

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As Soon as My Mom Tasted It, She Rushed Over to Get the Recipe from Me 🍔✨

Patty melts are a comforting classic that always hit the spot, especially on busy weeknights. This beloved diner favorite, with its crispy bread, juicy burger, melty cheese, and delicious caramelized onions, is a nostalgic treat that’s surprisingly easy to recreate at home. And let’s not forget the star of this recipe – the secret sauce that takes it to the next level! Perfect for satisfying those cravings without having to leave the house.

Patty melts pair wonderfully with crispy fries or a fresh side salad to balance out the richness. For a bit of variety, consider serving them with sweet potato fries or a light coleslaw. Don’t forget a pickle spear on the side for that perfect tangy crunch!

Patty Melts with Secret Sauce 🧀🍔

Ingredients

  • 1 lb ground beef

  • 1 large onion, thinly sliced

  • 8 slices rye bread

  • 4 slices Swiss cheese

  • 4 slices cheddar cheese

  • Butter, for grilling

  • Salt and pepper, to taste

  • 1/2 cup mayonnaise

  • 2 tablespoons ketchup

  • 1 tablespoon sweet pickle relish

  • 1 teaspoon Worcestershire sauce

Directions

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