Easy Wonton Soup Recipe – A Cozy, Flavor-Packed Favorite
Warm, savory, and soul-soothing—Wonton Soup is one of those comfort foods that delivers restaurant-quality flavor in a surprisingly simple way. Whether you’re looking for a quick weeknight dinner or a cozy dish to impress your family, this easy wonton soup recipe is your go-to!
Why You’ll Love This Wonton Soup
- Quick to make – Ready in 20 minutes!
- Customizable – Add extra veggies or protein to your liking.
- Restaurant-style at home – Deep umami flavor in every spoonful.
- Freezer-friendly – Make a batch of wontons ahead for effortless meals.
Ingredients:
6 cups chicken broth (low-sodium for healthier option)
1 tablespoon soy sauce
1 teaspoon sesame oil
1 teaspoon fresh ginger, grated
2 cloves garlic, minced
20–25 wontons (store-bought or homemade)
1 cup bok choy, chopped
½ cup sliced mushrooms (optional)
¼ cup green onions, chopped (for garnish)
Instructions:
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