Mac and Cheese Meatloaf Casserole

Mac and Cheese Meatloaf Casserole

A comforting fusion of two classic favorites, this Mac and Cheese Meatloaf Casserole is the ultimate hearty meal—perfect for family dinners and gatherings. Rich in flavor and easy to prepare, it combines savory meatloaf with creamy mac and cheese for a dish that satisfies every comfort food craving.


Total Time: 1 hour 5 minutes

Yield: 8 servings

Diet: Vegetarian


Ingredients:

  • 1 cup ketchup

  • 1 cup Sweet Baby Ray’s Hickory & Brown Sugar barbecue sauce

  • 2 lbs lean ground beef

  • 30 Ritz Crackers

  • 2 oz Lipton onion soup mix

  • 2 eggs

  • 3 cups macaroni noodles

  • 2 cups milk

  • 10.5 oz condensed cheddar cheese soup

  • 1 tsp salt

  • 1 tsp pepper

  • 1 tbsp garlic powder

  • 1 tbsp onion powder

  • 4 cups shredded mozzarella and cheddar cheese blend


Instructions:

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