Butter Toffee Pretzels

Sweet, buttery toffee pretzels—simple ingredients, irresistibly delicious results. 🥨✨

Ingredients

• 10 cups mini pretzel twists (one 16 oz bag)

• 1 cup light brown sugar, lightly packed

• 1/2 cup (1 stick) unsalted butter, cubed

• 1/4 cup light corn syrup

• 1 teaspoon vanilla extract

• 1/2 teaspoon baking soda

• 1 bag Heath toffee bits

Instructions

Preheat Oven:
Preheat the oven to 200°F (93°C).
Lightly grease a large roasting pan with cooking spray, or use a disposable one for easy cleanup.
Add the pretzels to the roasting pan and set aside.

Make the Toffee Mixture:

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