Philly Cheesesteak Meatloaf 🧀🥩

Combining the hearty comfort of meatloaf with the rich, savory flavors of a Philly cheesesteak, this recipe is a celebration of bold tastes and satisfying textures. Perfect for weeknight dinners or special gatherings, this dish brings together classic ingredients in a new and exciting way.

Ingredients

• 1 tablespoon oil

• 1 onion, diced

• 1 green bell pepper, diced

• 8 ounces mushrooms, diced

• 2 cloves garlic, chopped

• 2 pounds ground beef

• 1/2 teaspoon salt

• 1/2 teaspoon pepper

• 1/2 cup cheese whiz (optional)

• 1 teaspoon Worcestershire sauce

• 2 tablespoons ketchup

• 2 eggs

• 1 cup panko breadcrumbs (gluten-free for gluten-free)

• 4 ounces provolone (optional)

• 8 slices provolone

Directions

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