🍯 Honey Mustard Chicken with Roasted Asparagus and Cheese 🧀
Elevate your dinner game with this delightful Honey Mustard Chicken with Roasted Asparagus and Cheese. The tender, juicy chicken coated in a sweet and tangy sauce pairs perfectly with cheesy, roasted asparagus—making it a dish to impress! ✨
🍗 Ingredients
For the Honey Mustard Chicken:
-
4 boneless, skinless chicken breasts
-
¼ cup Dijon mustard
-
¼ cup honey
-
1 tablespoon olive oil
-
1 tablespoon apple cider vinegar (or lemon juice)
-
2 cloves garlic, minced
-
½ teaspoon paprika
-
½ teaspoon salt
-
¼ teaspoon black pepper
-
½ teaspoon dried thyme (or rosemary)
-
½ cup shredded mozzarella or cheddar cheese (optional, for topping)
For the Roasted Asparagus with Cheese:
-
1 bunch asparagus, trimmed
-
1 tablespoon olive oil
-
½ teaspoon salt
-
¼ teaspoon black pepper
-
¼ teaspoon garlic powder (optional)
-
¼ cup grated Parmesan cheese (or mozzarella)
👩🍳 Instructions
CONTINUE READING ON THE NEXT PAGE 🥰💕