CHICKEN and DUMPLINGS

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Chicken and Dumplings: A Comfort Food Classic πŸ—πŸ²

Chicken and Dumplings is a hearty, comforting dish that brings together thick, flavorful chicken broth and fluffy, tender dumplings. This stew-like dish is the epitome of comfort food, with its rich taste and satisfying texture. The dumplings, made from a simple mix of flour, buttermilk, baking powder, butter, and eggs, are lightly fried and steamed atop the savory chicken stew, adding a delightful cloud-like texture. Here’s an easy and simple recipe for making Chicken and Dumplings at home! 🍽️


How to Make Chicken and Dumplings?

This recipe is quick and easy to prepare, making it a perfect dish for any occasion. Follow the simple ingredients and instructions below for a delicious meal.


Ingredients

For Dumplings:

  • ΒΎ teaspoon kosher salt πŸ§‚

  • ΒΎ cup buttermilk πŸ₯›

  • 1 Β½ cups all-purpose flour 🌾

  • 2 tablespoons melted unsalted butter 🧈

  • ΒΌ teaspoon freshly ground pepper 🌢️

  • Β½ cup finely chopped parsley 🌿

  • 1 Β½ teaspoons baking powder 🧁

  • Β½ cup finely chopped chives 🌱

  • 1 large egg πŸ₯š

For Chicken:

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