Moist Chocolate Loaf Cake

This Moist Chocolate Loaf Cake is the perfect treat for any chocolate lover, offering a rich and decadent flavor in every bite.

The combination of cocoa powder, brown sugar, and buttermilk ensures a tender texture, while the addition of hot coffee or water enhances the deep chocolate taste, making it an irresistible dessert.

Whether you’re preparing for a special occasion or simply want a delicious snack to enjoy with your afternoon coffee, this loaf cake is easy to bake and sure to impress.

Its moist crumb and rich chocolate flavor will leave everyone asking for more. Let’s dive into the ingredients and instructions to make this delightful cake at home.

Ingredients:

1 cup (125g) all-purpose flour

½ cup (50g) cocoa powder

1 tsp baking powder

½ tsp baking soda

¼ tsp salt

¾ cup (150g) granulated sugar

½ cup (100g) brown sugar½ cup (120ml) vegetable oil

2 large eggs

1 tsp vanilla extract

½ cup (120ml) buttermilk

½ cup (120ml) hot coffee or hot water

Instructions

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