Savory Breakfast Sausage Crescent Rolls

Nothing beats the aroma of freshly baked crescent rolls filled with delicious breakfast sausage, melted cheese, and warm spices. These Savory Breakfast Sausage Crescent Rolls are the perfect way to start your morning with a hearty, satisfying bite. They are quick to prepare, easy to bake, and ideal for busy mornings, weekend brunches, or even as a grab-and-go snack.

In this recipe, we use flaky crescent roll dough, savory breakfast sausage, and creamy melted cheese, all baked to golden perfection. Whether you’re making these for your family, guests, or just yourself, they will surely become a breakfast favorite.

Preparation Time

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes
• Servings: 8 crescent rolls

Ingredients

To make these flaky and flavorful breakfast sausage crescent rolls, you will need:

Main Ingredients:

• 1 package refrigerated crescent roll dough (8 pieces)
• 8 breakfast sausage links, cooked
• ½ cup shredded cheddar cheese (or your preferred cheese)
• 1 tablespoon butter, melted
• ½ teaspoon garlic powder (optional)
• ½ teaspoon dried parsley (for garnish)
• ¼ teaspoon black pepper

Optional Additions:

• 2 tablespoons cream cheese (for extra creaminess)
• 1 teaspoon Dijon mustard (for a slight tangy kick)

Instructions

CONTINUE READING ON THE NEXT PAGE 🥰💕