Spicy Korean Cucumber Salad

Ingredients:

2 medium cucumbers, thinly sliced

1/2 teaspoon salt

2 green onions, finely chopped

1 clove garlic, minced

1 tablespoon Korean red pepper flakes (Gochugaru)

1 tablespoon sesame oil

1 tablespoon soy sauce

1/2 teaspoon sugar

1 tablespoon rice vinegar

1 teaspoon toasted sesame seeds

Fresh cilantro (optional) for garnish

Directions:

CONTINUE READING ON THE NEXT PAGE 🥰💕