Here’s a delicious recipe for Lemon Butter Salmon with Crispy Potatoes and Broccoli that’s perfect for a flavorful and balanced meal:
Lemon Butter Salmon with Crispy Potatoes and Broccoli
Ingredients:
For the Salmon:
- 4 salmon fillets (skin-on for crispy skin)
- 2 tablespoons olive oil
- 2 tablespoons butter (unsalted)
- 2 cloves garlic, minced
- Zest and juice of 1 lemon
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
For the Crispy Potatoes:
- 1 lb baby potatoes (or your preferred type of potatoes)
- 2 tablespoons olive oil
- 1 teaspoon dried thyme (or rosemary)
- Salt and pepper to taste
- 1/2 teaspoon garlic powder
- Fresh parsley, chopped (for garnish)
For the Broccoli:
- 2 cups broccoli florets
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1 tablespoon lemon juice (optional)
Instructions:
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