Beef and Gravy Served on Creamy Mashed Potatoes

Ingredients for the Mashed Potatoes:

– 4-5 russet potatoes, peeled and diced
– 2 tablespoons of butter
– 1/2 cup of milk (adjust as necessary)
– Salt and black pepper to taste

Ingredients for the Ground Beef and Gravy:

– 1 pound of lean ground beef
– 1 onion, finely chopped
– 2 cloves of garlic, minced
– 2 tablespoons of all-purpose flour
– 2 cups of beef broth
– 1 tablespoon of Worcestershire sauce
– 1 teaspoon of onion powder
– 1 teaspoon of garlic powder
– Salt and black pepper to taste

Instructions for Mashed Potatoes:

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