Warm and Spiced Apple Bars – A Cozy Homemade Treat
There’s nothing quite as comforting as the aroma of apples and warm spices baking in the oven. These Warm and Spiced Apple Bars are the perfect treat for any season, blending the tartness of Granny Smith apples with cinnamon, nutmeg, and cloves for a delightful balance of flavors. Whether you enjoy them as a snack with your afternoon tea or as a dessert topped with vanilla ice cream, these apple bars are simple to make and absolutely irresistible.
This recipe requires minimal effort but delivers maximum flavor, making it an ideal choice for home bakers of all skill levels. Follow along for a step-by-step guide to creating these soft, buttery apple bars that will leave your kitchen smelling like a cozy autumn day.
Preparation Time
- Prep Time: 15 minutes
- Cook Time: 50–55 minutes
- Cooling Time: 10 minutes
- Total Time: About 1 hour and 15 minutes
- Servings: 12 bars
Ingredients
To make these warm and spiced apple bars, you will need:
- 2 Granny Smith apples, peeled, cored, and finely diced
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup (1 stick) unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon ground cloves
- 1/2 teaspoon salt
Instructions
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