Blackened Steak and Shrimp Alfredo

Cajun-Spiced Steak and Shrimp Alfredo Pasta

Ingredients:

2 ribeye steaks
12 large shrimp, peeled and deveined
1 tablespoon Cajun seasoning
1 tablespoon olive oil
1 pound fettuccine pasta
4 tablespoons butter, divided
1 cup heavy cream
1/2 cup grated Parmesan cheese
2 cloves garlic, minced
Salt and pepper to taste
Fresh parsley for garnish

Directions:

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