Blackened Steak and Shrimp Alfredo

Cajun-Spiced Steak and Shrimp Alfredo Pasta

Ingredients:

2 ribeye steaks

12 large shrimp, peeled and deveined

1 tablespoon Cajun seasoning

1 tablespoon olive oil

1 pound fettuccine pasta

4 tablespoons butter, divided

1 cup heavy cream

1/2 cup grated Parmesan cheese

2 cloves garlic, minced

Salt and pepper to taste

Fresh parsley for garnish

Directions:

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