Easiest Peanut Butter Fudge

If you’re craving a quick and delicious dessert, this peanut butter fudge is the ultimate treat! With just four simple ingredients, you can whip up a batch of rich, creamy fudge in no time. Perfect for satisfying your sweet tooth or sharing with loved ones.

Why You’ll Love This Recipe

• Minimal Ingredients: Only four pantry staples are required.
• Quick to Make: Takes less than 10 minutes of active prep time.
• No Fancy Equipment Needed: A stovetop and a simple mixing bowl are all you need.
• Customizable Texture: Use smooth or crunchy peanut butter for your preferred bite.

Ingredients

Main Ingredients

• 2 cups of sugar: Provides the sweetness and structure for the fudge.
• 1/2 cup of milk: Helps dissolve the sugar and creates a creamy base.
• 1 cup of peanut butter: Adds the rich, nutty flavor; use extra crunchy for added texture.
• 1 tsp of vanilla extract: Enhances the overall flavor profile with a subtle warmth.

How to Make Peanut Butter Fudge

1. Prepare the Sugar Mixture

1. In a medium saucepan, combine the sugar and milk.
2. Place over medium heat and bring to a gentle boil, stirring frequently.
3. Continue boiling for about 3 minutes or until the sugar is completely dissolved. This step is crucial to avoid a gritty texture.

2. Add Peanut Butter and Vanilla

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