🥐 Baked Ham and Cheese Croissants – A Perfect Savory Treat! 🧀✨
These Baked Ham and Cheese Croissants are flaky, buttery, and filled with savory ham and melty cheese—ideal for breakfast, brunch, or as a quick snack! Whether you’re entertaining guests or treating yourself to something special, these croissants are sure to impress. Easy to prepare and absolutely delicious, they make the perfect savory bite!
🧑🍳 Ingredients:
- 6 large croissants (store-bought or homemade)
- 6 slices of ham (choose your favorite variety: deli, smoked, or honey ham)
- 6 slices of Swiss, cheddar, or Gruyère cheese (for the ultimate melty filling)
- 2 tbsp Dijon mustard (optional, for a tangy kick)
- 2 tbsp butter (melted, for brushing)
- 1 tsp poppy seeds (optional, for garnish)
👩🍳 Instructions:
1️⃣ Preheat the Oven:
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup and to prevent sticking.
2️⃣ Assemble the Croissants:
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