Ingredients 4 boneless chicken breasts around 1 pound or 450g
One cup either Greek yogurt or mayonnaise.
One teaspoon of garlic powder
One cup Parmesan cheese broken
One tsp seasoning salt
½ tsp Black pepper
How to create tender chicken delight?
Cut every chicken breast in three equal pieces first.
Arrange the chicken pieces in a basin and let them marinade in refrigerator overnight.
Set your oven for 375°F (190°C).
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