Apple pie that melts in your mouth! For 5 minutes of work! Apple pie recipe

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Ready in 5 minutes of prep time!

This apple pie is a quick and effortless way to enjoy a classic dessert that literally melts in your mouth. With minimal effort and maximum flavor, it’s perfect for busy days or when you’re craving something sweet and comforting.

Ingredients

For the Filling:

  • Apples: 4 medium (Granny Smith or any tart variety), peeled, cored, and thinly sliced
  • Sugar: ½ cup
  • Brown Sugar: ¼ cup
  • Cinnamon: 1 teaspoon
  • Nutmeg: ¼ teaspoon (optional)
  • Lemon Juice: 1 tablespoon
  • All-Purpose Flour: 2 tablespoons (to thicken the filling)

For the Crust:

  • Refrigerated Pie Crust: 2 sheets (store-bought or homemade)

For the Topping (Optional):

  • Butter: 2 tablespoons, melted
  • Sugar: 1 tablespoon
  • Cinnamon: ½ teaspoon

Instructions

1. Preheat the Oven

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