I started snacking on this and couldn’t stop. Unreal that it’s also low-carb

Ingredients:

1 cup mozzarella, shredded

1 cup parmesan, grated

1 large egg

Garlic powder, to taste

Italian seasoning, to taste

Preparation:

Set the Stage:

Preheat your oven to 350°F (175°C).

Prepare a cookie sheet with parchment paper and a light coating of non-stick spray.

Create the Dough:

Blend together the mozzarella, parmesan, and egg, forming a doughy consistency.

Season with garlic powder and Italian seasoning, ensuring an even distribution throughout the dough.

Shape and Bake:

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