Ingredients & Quantity**
**Main Ingredients:**
– 1 lb (450g) breakfast sausage (mild or spicy, depending on preference)
– 8 oz (225g) cream cheese, softened
– 2 cups (240g) sharp cheddar cheese, shredded
– 1 ½ cups (180g) self-rising flour
– ½ tsp garlic powder (optional)
– ½ tsp onion powder (optional)
– ½ tsp black pepper
– ¼ tsp red pepper flakes (optional for a spicy kick)
Optional Additions:**
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